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BANANA PINEAPPLE UPSIDE DOWN CAKE

My Ginger Garlic Kitchen | July 24, 2016

BANANA PINEAPPLE UPSIDE DOWN CAKE

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#9356 My Ginger Garlic Kitchen

BANANA PINEAPPLE UPSIDE DOWN CAKE

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Ingredients

  • Butter – 1/4 cup Brown sugar – 1/4 cup Bananas
  • peeled and sliced – 2 Pineapple cubed (I have used canned) – 3/4 cup Eggs – 4 Caster sugar – 1 cup Vanilla extract – 1 tsp Whole wheat flour – 2 cup Baking powder – 1 tsp Olive oil – 1/2 cup For Topping: Whipped cream Ground nuts Glazed cherrie

Categories

Breakfast, Dessert, Brunch, Afternoon tea, American, Vegetarian, Valentine's Day

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