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Chettinad Prawn Masala Recipe

vidhya | September 23, 2016

Chettinad Prawn Masala Recipe

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#10316 vidhya

Chettinad Prawn Masala Recipe

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Ingredients

  • 2 tablespoon sesame oil
  • 2 cardamom
  • 1 teaspoon fennel seeds (sombu)
  • 3 sprigs curry leaves
  • 2 medium sized onions
  • finely chopped
  • 2 medium tomatoes
  • finely chopped
  • 2 teaspoon ginger garlic paste
  • 1 teaspoon salt 250 grams’ prawns
  • cleaned and de-veined 2 sprigs coriander leaves
  • finely chopped

Categories

Main, Indian, Gluten Free, Slow cooker

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